Keynote Speaker – Matthew Syed
Matthew Syed was born to a Pakistani father and Welsh mother in Reading, southeast England, in 1970. After attending his local state school, he graduated from Oxford University in 1995 with a prize-winning first class degree in philosophy, politics and economics. His first book Bounce, published in April 2010, has been described as “one of the most intelligent and thought-provoking books about sport ever written”.Matthew is currently a columnist and feature writer for The Times. He writes a Wednesday column on sport as well as penning reviews, opinion and interviews. He has won numerous prizes for his writing including Sports Journalist of the Year at the British Press Awards and Sports Feature Writer of the Year at the Sports Journalist Association Awards.Before becoming a writer Matthew was the England table tennis number one for almost a decade, three-times Commonwealth Champion, and twice competed for Great Britain in the Olympic Games (in Barcelona in 1992 and Sydney in 2000). His style was unusually defensive, playing strokes from the back of the court described by his Times colleague Simon Barnes as “spectacular roof threatening parabolas”.In addition to writing, Matthew also commentates on sport for the BBC and Eurosport and is a regular contributor to radio and television. His film for the BBC, China and Table Tennis, won bronze medal at the Olympic Golden Rings ceremony in Lausanne. Matthew was one of the co-founders of TTK Greenhouse, a charity which “empowers youngsters through sport” and which currently supports more than 10,000 young people on 31 full-time school programmes.Click here to read
Matthew Syed's Speech.
Keynote Speaker – Wilfred Emmanuel-Jones
In his own words, Wilfred is ‘a poor boy, done good’. Born in Jamaica and raised in inner city Birmingham, unqualified but persistent, he talked his way into television production. He introduced top chefs like Gordon Ramsay and James Martin to the screen - but he is now known simply as The Black Farmer.
After his stint in TV, setting up and then selling his first business, Wilfred fulfilled a lifelong ambition to own a small farm in Devon. This in turn led to one of the most successful food launches of recent years: a range of sausages and sauces under the Black Farmer® label. He had spotted that whilst many farmers had lost any contact with the customer, he could engage directly with them and even persuade them to lobby supermarkets on his behalf.
http://www.theblackfarmer.comFlavours without Frontiers (the strapline on all his products) goes some way to sum up Wilfred’s personality. He refuses to be confined by race, convention or tradition. His strong opinions on rural affairs and particularly justice for small producers have aroused huge media attention - and added to his campaign profile as a parliamentary candidate for the Conservatives.
http://wilfredej.comWilfred has also launched a scholarship through which young people from inner city communities have the opportunity to experience life in a rural environment. Rather than sliding into a culture of victimhood, he believes that everyone - no matter how disadvantaged - can and must learn to take personal responsibility for their actions.